Sous Vide Spicy Fish Tacos

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We wanted a fish taco with bold flavors—and, most important, perfectly cooked fish.

A cookbook recipe exclusively for All-Access members from Sous Vide for Everybody

SERVES 4

TIME Sous vide: 30 to 45 minutes; active cooking time: 30 minutes, plus at least 1 hour marinating time

Sous Vide Temperature 110°F/43.5°C

Sous Vide Spicy Fish Tacos
Sous Vide for Everybody

A cookbook recipe exclusively for All-Access members from Sous Vide for Everybody

WHY THIS RECIPE WORKS

Fish tacos can look beautiful, overflowing with fresh ingredients and contrasting textures and colors. But that first bite? Disappointing, overcooked fish. We wanted to change that. We started by making a chipotle-based paste that would act...

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