Peach Pie (Reduced Sugar)
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We wanted a summertime pie where the delicate pie flavor wasn't masked by sugar.
A cookbook recipe exclusively for All-Access members from Naturally Sweet
A cookbook recipe exclusively for All-Access members from Naturally Sweet
WHY THIS RECIPE WORKS
We decided to omit the usual granulated sugar in favor of a mere ¼ cup of Sucanat, letting the natural sweetness of the peaches do most of the heavy lifting. To make sure the juicy peaches didn't turn our filling soupy, we needed to corral ...